Reviewed: Nov. 12, 2009

I made this sauce in a pinch yesterday without letting it stand overnight and it was still delicious and I will definately use the recipe again. This time I will let it stand overnight so it will be a little less runny.

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simonecan

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Reviewed: Nov. 10, 2009

My 11 year old went to town on this. I served it as a dipping sauce for chicken nuggets. I think the dijon gave it the perfect amount of spice.

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QUASINAUGHT

Cooking Level: Intermediate

Home Town: Bolingbrook, Illinois, USA

Living In: Sunnyvale, California, USA

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Reviewed: Nov. 5, 2009

Great Great Great!!!!! This was better than any I have eaten in restaurants! Will be making time & time again.

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Jeni

Cooking Level: Intermediate

Living In: Northern Cambria, Pennsylvania, USA

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Reviewed: Oct. 29, 2009

Made it exactly like the recipe said and it was really good! My favorite Honey Mustard dipping Sauce I have ever made!! Put it in my "recipe box" for sure!

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sandy

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Reviewed: Oct. 28, 2009

Excellent. I used deli mustard with whole mustard grains in it and a little extra honey. I needed it in a pinch so I didn't let it chill overnight as the recipe called for. It was great anyway. Perfect compliment to the Baked Chicken Nugget recipe!

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Amber Dawn

Cooking Level: Expert

Living In: Yuba City, California, USA

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Reviewed: Oct. 21, 2009

Awesome!

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Cindy B

Cooking Level: Intermediate

Living In: Broomfield, Colorado, USA

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Reviewed: Oct. 11, 2009

the best honey mustard dressing ever! I want to put this on every dish I make!!!!!

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tata

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Reviewed: Sep. 24, 2009

This was amazing. I was responsible for chicken strips and honey mustard sauce at a church function. After frying the chicken strips, I realized I had not honey mustard. I found this recipe and I will never buy honey mustard sauce again. Absolutely an amazing recipe! Thanks, Jillena!

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Barbara

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Reviewed: Sep. 17, 2009

I made with the exact measurements and it was just perfect for my kids taste. Served with breaded chicken tenders.

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RAISIN1

Cooking Level: Expert

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Reviewed: Sep. 14, 2009

Thanks so much for the recipe. It was really good and went perfectly well with the chicken tenders i made.

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Deb

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Reviewed: Sep. 12, 2009

Tastes EXACTLY like the honey mustard sauce you get in restaurants except it's better because it is fresh. Thanks so much for sharing. It's a keeper!

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Lysa

Cooking Level: Intermediate

Home Town: New Orleans, Louisiana, USA

Living In: London, Greater London, England, U.K.

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Reviewed: Sep. 5, 2009

This was excellent! And so easy to make. I will definately be making this again and again.

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bayer

Cooking Level: Intermediate

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Reviewed: Aug. 9, 2009

This was a very yummy sauce! I made it as is and it was just as good as any honey mustard you would find at expensive restaurants. Add a dash of garlic powder to give it a little something extra. It is great!

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staceywatts

Cooking Level: Intermediate

Home Town: Nashville, Tennessee, USA

Living In: Springfield, Louisiana, USA

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Reviewed: Aug. 9, 2009

Great for chicken, burgers, or a dip for pretzels.

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mikej_2

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Reviewed: Aug. 1, 2009

This is the first time I have ever felt strongly enough to review a recipe. This honey mustard sauce was AWESOME!!! To me it tasted exactly like Wendy's Honey Mustard sauce. I added 3 tablespoons of honey. Someone asked me for a spoon so they could eat just the sauce. I would definitely make it again.

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Leanne

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Reviewed: Jul. 30, 2009

This was quick, easy and delicious. I served it with The Best Ever Chicken Nuggets recipe from this site. Would like to try with veggies as suggested by Diva. Sounds Yummo!

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Marley_Mom

Cooking Level: Intermediate

Living In: Huntsville, Alabama, USA

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Reviewed: Jul. 29, 2009

This recipe is great! Easy to make and just the right blend of ingredients. I used it with chicken tenders and it was delicious, even with broccoli. Jane

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Jane

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Reviewed: Jul. 28, 2009

I made this exactly as written with maybe just a few more squirts of lemon juice to thin it a bit and WOW! The plate of veggies I brought to work just disappeared, and folks are asking for the recipe. Thanks for posting it!

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Diva

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Reviewed: Jul. 21, 2009

Amazing dipping sauce and pairs perfectly with baked chicken fingers! A keeper in my book!

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Cortney

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Reviewed: Jul. 14, 2009

Perfect, perfect, perfect! I can't believe with so few ingredients I've finally found what I was looking for - restaurant quality honey mustard sauce. I love chicken fingers, but can never find a good honey mustard sauce in the grocery store - they all taste terrible. I took a chance on this and am glad I did!

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