Reviewed: Jul. 12, 2008

I made this for a super bowl party and it was very popular. The only changes I made was that I cooked the bacon in the microwave on paper towels to reduce the fat. The other thing is that I added chili powder to give it a little zing.

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Chris

	Cooking Level: Expert Home Town: Fulda, Hessen, Germany Living In: Laguna Niguel, California, USA
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Reviewed: May 28, 2008

BEST CHEESE BALL EVER! This is the only recipe I use and it leaves everyone raving!

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SILLYPICKLE

	Cooking Level: Intermediate Home Town: South Fulton, Tennessee, USA Living In: Fulton, Kentucky, USA
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Reviewed: May 26, 2008

I took this cheese ball to my daughters graduation party and everyone loved it! The only changes I made was instead of frying a pound of bacon I used two packs of Oscar Mayer Ready to Serve Real Bacon Bits for salads, this worked perfect.

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Leighann Fox, TN


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Reviewed: Apr. 22, 2008

A friend made this, and I liked it so much that she told me I could find the recipe on this site. I used toasted almonds instead of pecans, but didn't let it all sit overnight--I think it would have had better flavor if I had.

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Jodi

	Cooking Level: Intermediate
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Reviewed: Jan. 17, 2008

Thanks for sharing this with us..My Family just loved it will be making this alot..I didn't change anything about it ..I did pat the bacon with paper towls ..

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Paula West

	Cooking Level: Expert Living In: Decatur, Alabama, USA
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Reviewed: Jan. 14, 2008

very good,served with ritz crackers,everybody enjoyed

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ARMYCOOKWIFE

	Cooking Level: Intermediate Living In: Fountain, Colorado, USA
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Reviewed: Jan. 8, 2008

I made this recipe for a family function, I didn't realize I was out of pecans so I put it in a bowl and served it like a dip with ritz style crackers. It was a huge hit!

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Kandice


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Reviewed: Jan. 2, 2008

Great and easy!

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NDBENJAM


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Reviewed: Jan. 1, 2008

Added more green onions and it was pretty yummy.

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Danielle M

	Cooking Level: Expert Home Town: Summersville, West Virginia, USA Living In: Gainesville, Virginia, USA
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Reviewed: Dec. 25, 2007

YUMMY -- everyone loved it! Of course they were shocked to find out it was made at home and not store bought! Definite KEEPER!!!! My sister suggests I give these as gifts next year.....I took that as a hint! LOL

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Luvs2Cook!

	Cooking Level: Expert
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Reviewed: Dec. 24, 2007

SO GOOD! I used real bacon and added some garlic powder and a 1/2 cup grated cheddar. I halved the recipe (all but the onion- I left that as is) Try it you'll love it!

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Schmoo2

	Cooking Level: Expert Home Town: Grand Rapids, Michigan, USA Living In: Bailey, Michigan, USA
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Reviewed: Dec. 21, 2007

Fabulous recipe! My family and friends loved it, and were shocked to know that I was the one that made it (since I'm not a very good cook). It was REALLY simple to put together.

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rpechacek


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Reviewed: Dec. 20, 2007

Absolutely delicious and one of the simplest cheese balls I've ever made (and believe me, I've made a bunch during my 60 years of life!). I'm having a small dinner party tomorrow and I know everyone will love it. Thanks for posting it!

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C.J.

	Cooking Level: Expert Living In: Scottsburg, Indiana, USA
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Reviewed: Dec. 18, 2007

I made this cheese ball for an open house, and to take to work. Everyone raved about it in both places. I added 1 tsp garlic powder, as another had mentioned, and left the onion out due to friend's taste preferences.

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meghaphill

	Cooking Level: Intermediate Home Town: Hammond, Montana, USA Living In: Thompson Falls, Montana, USA
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Reviewed: Dec. 3, 2007

Made as is, but all I could taste was salt!

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BABIDOLL02

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