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Devilish Cheese Ball

Submitted by: Kimber
Every one loves this! Ham meat spread and olives really liven up the usual cheese ball ingredients. Serve with crackers. 

Photo of: Hot Pepper Cheese Ball

Hot Pepper Cheese Ball

Submitted by: Michelle
This recipe became a favorite of mine about 2 years ago. I make it for every party I have and every party I go to. Serve with your favorite crackers. 

Photo of: Easy Cheese Ball II

Easy Cheese Ball II

Submitted by: Danielle
Ranch dressing mix lends an herb-y tang to this cream cheese and cheddar combo; the crunch comes from chopped pecans. 

Aunt Rose's Cheese Ball

Submitted by: TUGGLY
A smooth blend of cheeses, olives, and green onions results in a delicious cheese ball rolled in nuts! 

Photo of: Aunt Phyllis' Magnificent Cheese Ball

Aunt Phyllis' Magnificent Cheese Ball

Submitted by: Natalie K.
This recipe is fantastic! Every time I take it somewhere, people ask me for the recipe. For the cheese sprinkle, you can use 1/2 of an envelope of dry cheese mix from a macaroni and cheese boxed mix, if you'd like! 

Photo of: Pineapple Cheese Ball

Pineapple Cheese Ball

Submitted by: Tish Gidney
Celery, bell pepper and onion are the unexpected ingredients in this otherwise sweet cheese spread. 

Kati Rose's Cheese Ball

Submitted by: Kati Rose
This classic cheese ball--with the requisite cream cheese base--starts with chopped meat and ends with walnuts. 

Beef and Cheese Ball

Submitted by: Laurel Brown
No cooking required on this hearty hors d 'oeuvre -processed, dried beef delivers all the flavor in an instant. 

Photo of: Herman Reunion Cheese Ball

Herman Reunion Cheese Ball

Submitted by: Ann
The requests for this family recipe never stop, so here it is for everybody to enjoy. These cheese balls freeze well for months and make wonderful holiday gifts. To give the balls as gifts: wrap each ball or log individually in festive holiday plastic wrap. 

Photo of: Cheese Ball I

Cheese Ball I

Submitted by: Ellen Rainey
This is a wonderful cheese ball. It is very easy to make and simply delicious. Whenever I make it for gatherings or work it always gets great reviews. Serve with an assortment of crackers. 
 
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