Yummy Bok Choy Salad

SUBMITTED BY: SYS1  PHOTO BY: Kelly Krocker 

"This is hands down the best salad that I've ever had. It is definitely a family favourite, and I urge you to just give this one a try. You would think that raw baby bok choy would give this salad a bitter taste, but the dressing makes all the difference."
Yummy Bok Choy Salad Recipe
PREP TIME  20 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup olive oil
  • 1/4 cup white vinegar
  • 1/3 cup white sugar
  • 3 tablespoons soy sauce
  • 2 bunches baby bok choy, cleaned and sliced
  • 1 bunch green onions, chopped
  • 1/8 cup slivered almonds, toasted
  • 1/2 (6 ounce) package chow mein noodles

DIRECTIONS

  1. In a glass jar with a lid, mix together olive oil, white vinegar, sugar, and soy sauce. Close the lid, and shake until well mixed.
  2. Combine the bok choy, green onions, almonds, and chow mein noodles in a salad bowl. Toss with dressing, and serve.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on aug. 16, 2004 by STARFLOWER 
This is a delicious recipe! This is the first time I have used BABY Bok Choy - it was tender... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on feb. 6, 2006 by dagny21 
I've never eaten bok choy before. I chose this recipe for our first taste of bok choy, and we... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on sep. 23, 2004 by CHEFANDERSEN 
I have never had bok choy before but I recieved some and thought I would try this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on jan. 12, 2006 by hpw19 
Very tasty, Since I anticipated leftovers, I added the chow mein noodles to each portion to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on mar. 25, 2005 by AHUVAS 
The dressing is very good. I have also had craisins and sunflower seeds added to the recipe... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on jun. 18, 2007 by MEEMEEBULUGA 
This is a fabulous treat. The various textures make it a delight to eat and the colors and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on mar. 27, 2008 by Jackie 
I couldn't find baby bok choy so I had to use regular bok choy, and used tarragon vinegar... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on jul. 5, 2006 by ANGELEM8 
Angie MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on may 13, 2009 by Christine M. 
Very good recipe! I've made this dish a few times and never disappointed. I deducted one star... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on jun. 30, 2008 by Magorino 
I make this regularly and always get requests for the recipe. I never bother with the chow... MORE


 
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Nutritional Information
Yummy Bok Choy Salad

Servings Per Recipe: 4

Amount Per Serving

Calories: 463

  • Total Fat: 33.9g
  • Cholesterol: 0mg
  • Sodium: 868mg
  • Total Carbs: 36.1g
  •     Dietary Fiber: 3.7g
  • Protein: 6.6g

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