More Recipes Like Yummy Beef or Venison Stew - All Recipes
 
Photo of: Venison Stew I

Venison Stew I

Submitted by: BUCHKO 
Cubes of venison stew meat are browned with onions and garlic and combined with Worcestershire sauce, oregano and covered with water in this stew with chunks of carrots and potatoes. 
Photo of: Venison Stew II

Venison Stew II

Submitted by: BUCHKO 
Cubes of venison stew meat are browned with onions and garlic and combined with Worcestershire sauce, thyme and bay leaf in this stew with carrots and parsnips. Serve over rice or wide egg noodles. 
Photo of: Beef Stew II

Beef Stew II

Submitted by: CORWYNN DARKHOLME 
This beef stew made with carrots and celery is seasoned with paprika, cloves, black pepper and Worcestershire sauce. 
Photo of: Beef Stew IV

Beef Stew IV

Submitted by: Joanne 
Browned beef is seasoned with paprika and simmered with onions, carrots, potatoes and frozen corn kernels. 
Photo of: Beef Stew I

Beef Stew I

Submitted by: Calla Honeystone 
Green beans, corn and rice are featured in this beef stew made with carrots and potatoes in a rosemary seasoned broth. 
Photo of: International Beef Stew

International Beef Stew

Submitted by: GRIZZLY_JIMM 
This stew of beef, potatoes and vegetables is seasoned with rosemary, sage and basil and baked in the oven for 5 hours for a tender, mellow flavor. 
Photo of: Easy Venison Stew

Easy Venison Stew

Submitted by: GCKS 
An easy slow cooker stew made with venison and cream of mushroom soup. 
Photo of: Slow Cooker Venison Stew

Slow Cooker Venison Stew

Submitted by: BYOUNG1519 
A hearty venison stew with red wine and tomato sauce cooks to perfection in the slow cooker! 
Photo of: Slow Cooker Beef Stew III

Slow Cooker Beef Stew III

Submitted by: Mary 
Carrots, potatoes, mushrooms, onions, and celery are cooked along with the meat in a mixture of dried onion soup mix and condensed golden mushroom soup. 
Photo of: Stew Beef Sauerbraten

Stew Beef Sauerbraten

Submitted by: Edwina Hoffer 
This is the quickest and easiest way to make Sauerbraten that was handed down by my grandmother. Our family has always used a pressure cooker. However, a Dutch oven or large pot may be substituted but this would increase the cooking time. 
 
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