The reviewer gave this recipe 5 stars. This recipe averages a 2.8 star rating.
Reviewed: Apr. 12, 2007
Mmmmmm.......heavenly........
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Cooking Level: Beginning

Home Town: Bogota, New Jersey, USA
Living In: Berlin, New Jersey, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 2.8 star rating.
Reviewed: Mar. 14, 2006
The actual cake part of this recipe was really good but the "glaze" that you pour over it just totally ruined the entire recipe. Everyone in my family agreed that this was just disgusting and the whole cake was tossed in the trash, sadly. I will definately use the cake recipe again but next time...we'll use a nice chocolate buttercream frosting on the top!
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Cooking Level: Expert

Home Town: Taylorville, Illinois, USA
Living In: Wilson, North Carolina, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 2.8 star rating.
Reviewed: Feb. 12, 2006
This cake, when warm was too soppy (from the topping) to cut well. It was also too sweet for my family.
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Cooking Level: Intermediate

Living In: Lebanon, Indiana, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 2.8 star rating.
Reviewed: Feb. 11, 2001
I have a much, much better recipe than this! This was yuk yuk to me. sorry :(
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The reviewer gave this recipe 5 stars. This recipe averages a 2.8 star rating.
Reviewed: Jun. 22, 2000
It Doesn't Get any Better than this!
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Cooking Level: Intermediate

Home Town: Seattle, Washington, USA
Living In: Falmouth, Cornwall, England, U.K.

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