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Exotic Indian Tangy Rice

Submitted by: sree 
Home Town: Hyderabad, Andhra Pradesh, India
Living In: Roswell, Georgia, USA
A tangy rice dish made with tamarind and curry leaves has a slightly sour flavor. It is very easy to make and it a favorite food in south India. 

Photo of: Matar Pulao (Rice with Peas)

Matar Pulao (Rice with Peas)

Submitted by: FKhan 
Living In: Chicago, Illinois, USA
This is very easy recipe, with basmati rice and green peas. It is very mild and fragrant, and great as a side dish, or for those picky kids who don't like their peas. The word 'matar' means green peas in Urdu. 

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Thai-Style Fragrant Rice

Submitted by: anonymous 
This fragrant rice dish is a great accompaniment to any stir-fry or meat dish you can concoct. Rice is simmered with coconut milk and fresh curry and basil leaves to give a terrific option to simple rice. 

Photo of: Indian Rice (Pulao)

Indian Rice (Pulao)

Submitted by: Sigrid 
Saffron threads lend a deep, golden color to this spice infused, Indian rice dish. 

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Cheesy Confetti Rice

Submitted by: Michele O'Sullivan 
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
Rice combined with cheese and veggies create this colorful and tasty side dish. 

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Curried Rice Mix

Submitted by: Pat Kelly 
Giving containers filled with homemade goodies is my merry habit. This zesty rice side dish is a particular favorite. 

Photo of: Sesame Rice

Sesame Rice

Submitted by: Norma Poole 
THIS SIDE DISH is compatible with any meat entree you serve. One of my friends gave me this recipe many years ago. I made a few changes, and it has been a family favorite for a long time. This secret of the tasty flavor is the chicken broth. --Norma Poole Auburndale, Florida 

Indian-Style Vegetable Rice

Submitted by: Sahana 
This is a standard Indian pilaf dish with a slight twist. The combination of colorful vegetables and aromatic spices make this dish very tasty! 

Photo of: Indian Style Basmati Rice

Indian Style Basmati Rice

Submitted by: DHANO923 
This is a savory Indian style rice dish flavored with whole spices and fried onions. Soaking the basmati rice before cooking makes all the difference. Serve with your favorite Indian curry or dal (lentils). Make sure you warn people not to bite into the whole spices! 

Corn and Rice

Submitted by: Kristal 
This is a traditional Bahamian side dish. Corn can be substituted with black-eyed peas or lima beans. 
 
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