This is fantastic! Seriously, if you eat salmon, you want to try this recipe. I didn't even marinate this overnight. I just threw it all into a bag and swished it around and put under my oven's grill. I didn't have fresh coriander, so I used fresh parsely and a pinch of ground coriander and I didn't use salt or chilli. I cooked my salmon from frozen, just wrap in foil for the first 5 or so minutes and I kept basting the salmon with the marinade when it cooked. I wouldn't do this if it marinated overnight however. I am going to marinate another batch now and have it for tomorrow night's dinner. Thanks. I am stunned at how great this is.
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This is fantastic! Seriously, if you eat salmon, you want to try this recipe. I didn't even...