Recipe by JLUEN
"Fat free and easy yogurt glaze. It's surprisingly good. Use lemon juice or vanilla for flavoring."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 1/2 cups
plain nonfat yogurt
it tastes like well....yogurt
I used this recipe to coat dog biscuits in. I was reluctant about using it because of the sugar but I couldn't find any other recipe online so I gave in. It tastes fine, but I had to freeze the cookies to get the icing to form at all, and when I took them out to wrap them to give to people, the yogurt melted inside the plastic and ruined the look of them. I ended up throwing most of them away because I was embarrassed to give them out based on their appearence. I won't use this recipe again.
This was really tasty but I served it on the side at a staff meeting and encouraged people to dip their BLUEBERRY CREAM MUFFINS BY KK3 in it since it's runny. I will definatelty make this again but I might add a enough powdered surger to give it more body.
Used vanilla Greek yogurt and drizzled over Carrot and Raisin Bars from this site. The vanilla yogurt brought a nice sweetness to the glaze. Very nice non-sugar glaze, my husband said 5 stars.
Only used 1/2 cup fruit yogurt and brown sugar and it was the perfect glaze for a yogurt cake for my mom's birthday!
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: < 1
The most-tender new vegetables are here just in time for early spring salads!
Creamy, comforting potato soups will warm you up.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
A simple but decadent chocolate glaze that spreads on easy.
See how to make a delicious glossy glaze for cakes, cookies, and donuts.
See how to make an incredibly easy, entirely essential holiday classic.