More Recipes Like Yeast Pancakes

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Yeast Pancakes

Submitted by: Brandie

Yeasted pancakes that are light, airy and delicious.

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Fluffy Pancakes

Submitted by: Eugene Presley
Provided by: Taste of Home

I FOUND this recipe among our old family favorites and adapted it to make a small amount. It's quick and easy to prepare, but we still consider it a special treat. I make it for breakfast and to satisfy a sweet tooth. Topped with a fresh fruit sauce, it's a wonderful dessert! -Eugene Presley, Council, Virginia

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Overnight Pancakes

Submitted by: Lisa Sammons
Provided by: Simple & Delicious

Lisa Sammons of Cut Bank, Montana keeps a big batch of this pancake batter in the fridge to ease the morning rush. 'The golden, fluffy pancakes are great for Sunday brunch,' she shares. 'And during the week, they get our two kids off to a good start before school.'

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Maple Pancakes

Submitted by: Mary Colbath
Provided by: Taste of Home

Our family looks forward to tapping the maple trees in March...and then enjoying the pure maple syrup year-round. This is just one of the recipes I like to make that has maple syrup as an ingredient.

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Raised Yeast Waffles

Submitted by: Helen Knapp
Provided by: Taste of Home

These waffles bake up crispy on the outside and light and tender on the inside. Since they aren't too filling, they leave room for sampling the rest of the brunch buffet--or for munching on more waffles!

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Pecan-Oatmeal Pancakes

Submitted by: Fred Schwierske
Provided by: Taste of Home

When I was a schoolteacher, these hearty pancakes--topped with my favorite syrup and fresh fruit--were the perfect energy booster for my hectic days. I still love their nutty flavor.

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Eggnog Pancakes

Submitted by: Marilyn Mueller
Provided by: Taste of Home

During the holidays, my family is delighted when they awake to a platter piled high with these featherlight flapjacks. Pancakes made from a mix just can't compare to these homemade delights. --Marilyn Mueller, Fayetteville, Arkansas

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Pancakes on the Go

Submitted by: Karen Ann Bland
Provided by: Simple & Delicious

Is your family tired of the same old breakfast pancakes? If so, try this recipe! Brown sugar wakes up your taste buds while oats add stick-to-your-ribs texture to carry you through lunchtime. These pancakes are so nicely sweet they don't need syrup...and they're a fun way to get kids to eat oats. --Karen Ann Bland Gove, Kansas

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Country Crunch Pancakes

Submitted by: Anita Harmala
Provided by: Taste of Home

I adapted this from a regular pancake recipe. They're simply delicious! My kids especially like them.

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Pancakes I

Submitted by: Cyndi

A basic pancake recipe with flour, milk and egg.

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