Yeast Hot Rolls

Reviews More Reviews

Oct 16, 2006

I really liked this recipe. But, the last couple of times I've made it, the crust is really hard. Probably user error. I added more salt b/c I like more of a saltier taste than sweet. But excellent otherwise..

—3RDTIMESACHARM

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Dec 24, 2003

not the best iu've ever had, but good

—MAGILIA

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5 Ratings

Aug 12, 2010

I made SO many recipes and this one was SUPER easy and great tasting. Passed them around to my whole family, several households lol, and everyone loved them! Thanks so much! I did use highly active yeast and self rising flour so the dough would rise faster. The results were awesome. I found the crust to be just right, brown and perfect, except when I forgot to oil one of the muffin pans lol ;(

—Pippie36

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Apr 26, 2010

They were tasty enough, but not fabulous.

—Amber

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Nutrition

Calories
131 kcal
7%

Carbohydrates
21 g
7%

Cholesterol
13 mg
4%

Fat
3.8 g
6%

Fiber
0.7 g
3%

Protein
3.2 g
6%

Sodium
74 mg
3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Yeast Hot Rolls

Serving Size: 1/36 of a recipe
Servings Per Recipe: 36
Amount Per Serving
** Calories: 131
** Calories from Fat: 34

% Daily Value *
** Total Fat 3.8g 6 %
** Saturated Fat 0.6g 3 %
** Cholesterol 13mg 4 %
** Sodium 74mg 3 %
** Potassium 53mg 1 %
** Total Carbohydrates 21g 7 %
** Dietary Fiber 0.7g 3 %
** Protein 3.2g 6 %
** Sugars 3.5g
** Vitamin A < 1 %
** Vitamin C < 1 %
** Calcium 2 %
** Iron 12 %
** Thiamin 19 %
** Niacin 16 %
** Vitamin B6 2 %
** Magnesium 2 %
** Folate 28 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.