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Photo of: Chinese Noodle Chicken

Chinese Noodle Chicken

Submitted by: Sylvia Kehler
Chicken and an abundance of vegetables are tossed with noodles and teriyaki sauce in this tasty fare. 

Chicken Hekka

Submitted by: Jim
A gingery Asian stir fry with heaps of carrot, onion, bamboo shoots, and mushrooms served over delicate rice noodles. 

Photo of: Chicken Lo Mein

Chicken Lo Mein

Submitted by: Michelle
A chicken and mushroom stir fry with pungent ginger, sesame and soy overtones, served atop soft noodles. 

Photo of: Slow Cook Thai Chicken

Slow Cook Thai Chicken

Submitted by: DELTAQUEEN50
Slow cooked chicken breasts in a rich, peanutty, slightly spicy sauce. Serve over rice. 

Photo of: General Tsao's Chicken

General Tsao's Chicken

Submitted by: Shaun Wackerly
Chicken is deep-fried in an unusual batter of cornstarch, soy sauce and egg, then served in a hot ginger-garlic soy sauce. 

Photo of: Tasty Chicken

Tasty Chicken

Submitted by: Kevin Peterson
A basic stir fry of chicken and vegetables with soy sauce and herbs proves that a minimalist approach can yield a tasty result. 

Photo of: Ten Minute Szechuan Chicken

Ten Minute Szechuan Chicken

Submitted by: Michael Pusateri
A simple, quick recipe for Szechuan-style chicken with basic ingredients. This is usually served over white rice. 

Yakitori Chicken

Submitted by: Dakota Kelly
Chicken is marinated in a soy sauce, sake and ginger sauce, then threaded onto skewers and broiled with leeks for an easy, tasty and fun meal. 

Photo of: Thai Peanut Chicken

Thai Peanut Chicken

Submitted by: Jessica
This is a very tasty Asian-inspired dish made with chicken and broccoli in a spicy peanut sauce. If you like it mild, use less cayenne, like it spicy, use more. If you're salt conscious, use low sodium soy sauce. 

Spicy Tomato Chicken

Submitted by: Suzanne
Delicate vermicelli and peas combine with hearty onion and bell pepper in a spicy tomato sauce topped with processed cheese. 
 
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