I am a 'pasta-holic'. At least once a week I make some sort of pasta dish, it's an addiction. Yet I had never made a lasagna until I fell upon this recipe and omg, I am in love with lasagna like never before! I cut the recipe in half and it turned out amaaaazing! I also left out the fennel seeds (whatever that is lol) and forgot to add my fresh basil, but who cares? It was better than any frozen or restaurant portion. Sure it takes a minute but unless you have special company, you will have leftovers which are better the next day anyway!
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I am a 'pasta-holic'. At least once a week I make some sort of pasta dish, it's an...