Wow! I have never had kale before, but, even so I knew I wouldn't like it. Also, my first time ever using a shallot.
The only reason I made this dish is I got some kale in my csa box. Very pleasantly surprised at how good it is.
I had all the veggies except for a red bell, but, my csa box gave me a red onion, so I used that and kept everything else the same.
If you've never had kale, I suggest you try this dish--it is very tasty.
Oh yes, for the squash. Obviously you can't peel a squash, so what I did cut in half lengthwise with the help of a rubber mallet, then cut in halves. From there, I diced, and then cut the skin off of each dice individually. Don't make the pieces to big.
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Wow! I have never had kale before, but, even so I knew I wouldn't like it. Also, my first time...