More Recipes Like Winnipeg Rye Bread

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Polish Sourdough Rye Bread

Submitted by: Lori

A simple rye sponge you make the night before begins the process that transforms flour, buttermilk and caraway seeds into a tangy, hearty bread. The recipe makes three loaves, so you will have plenty to share right away or freeze for later.

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Swedish Rye Bread I

Submitted by: Janice Reesman

This is a sweet, hearty rye, with molasses and brown sugar. Bread flour contributes to its lighter texture.

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German Rye Bread

Submitted by: Holly

Nothing smells better than home-baked bread--this is a hearty bread, great with mustard, corned beef, Swiss cheese, and sauerkraut.

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Rye Beer Bread

Submitted by: Kitty

Beer and rye complement each other well in this robust light bread, each bringing out the unique flavors of the other. Be sure to use a quality beer to ensure a good result.

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New York Rye Bread

Submitted by: Doug

A nice traditional New York Rye bread made much easier by using the bread machine.

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Sauerkraut Rye Bread

Submitted by: Lea

The pungency of sauerkraut is balanced by molasses and brown sugar in this tasty bread-machine rye bread.

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Buttermilk Rye Bread

Submitted by: Phyllis

This is a dense sour rye loaf with potato flakes and caraway seeds that begs for a pile of pastrami and a smear of mustard.

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Raisin Rye Bread

Submitted by: Audrey Lanier
Provided by: Simple & Delicious

In Amite, Louisiana, Audrey Lanier relies on her bread machine to fix this moist dark brown loaf. Satisfying slices get plenty of flavor from aniseed, caraway and fennel, along with bursts of sweetness from the raisins.

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Uncle Wynn's Bread Machine Rye

Submitted by: Wynn Richards

Almost equal proportions of rye and bread flour make for a hearty rye flavor in this softly honeyed loaf that 's speckled with caraway seeds.

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Milwaukee Rye Bread

Submitted by: Allegro

This is a vintage recipe for a hearty loaf, mixing rye, whole wheat and cornmeal. Freshly mashed potatoes lighten up the texture.

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