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Photo of: Mint Buttercream Frosting With Dark Chocolate Glaze

Mint Buttercream Frosting With Dark Chocolate Glaze

Submitted by: Brenda Benzar Butler
This is a good frosting for Mayonnaise Cake. If you're really having a chocolate fit, double the glaze! The frosting and cake are rich enough to cut the unsweetened chocolate taste. Pour some glaze on the middle layer too. 

Photo of: Chocolate Glaze II

Chocolate Glaze II

Submitted by: Marsha
A glaze for the top of a chocolate Bundt cake. 

Photo of: Orange Glaze I

Orange Glaze I

Submitted by: Carol
This glaze is perfect for the Orange Chiffon Cake. This will give a thin coating or a drizzle over any cake especially a tube cake or bundt cake. 

Photo of: Vanilla Glaze

Vanilla Glaze

Submitted by: Jamie Langston
Great on Apple Cookies! 

Photo of: Sugar Cookie Glaze

Sugar Cookie Glaze

Submitted by: cyndi
This glaze will dry to a hard shiny finish. Perfect as a base coat for cookies. Can be colored too; use as much food coloring as needed to create desired hue. Dries quickly. 

Peanut Butter Glaze

Submitted by: QTCHEF
This is a sweet peanut butter glaze, great on top of pastries or brownies and especially Danishes! 

Photo of: Vanilla Glaze

Vanilla Glaze

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home
This classic glaze adds a special sweet finishing touch to a variety of breads, rolls and muffins. 

Photo of: Hard Chocolate Glaze

Hard Chocolate Glaze

Submitted by: Tricia
Living In: Cary, North Carolina, USA
A chocolate glaze that sets up hard. Use it on cakes or brownies. 

Photo of: Chocolate Glaze I

Chocolate Glaze I

Submitted by: jennifer
This a simple glaze, and can be made in either a double boiler or the microwave. 

Photo of: Chocolate Frosting I

Chocolate Frosting I

Submitted by: Tianne
Great texture and color as well as taste. Smooth and easily spread, this frosting turns any cake, cookie, or cupcake into something deliciously special. 
 
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