The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: May 7, 2012
Good mix, I did add the horseradish as suggested and it was good. We also rimmed the cups with old bay seasoning.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Feb. 12, 2012
Oh, my, soooo good. Much better than anything you can buy, and how great that is ready to go. Until this time I've always made each glass separately. And I did add a bit of garlic powder
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Cooking Level: Expert

Living In: San Diego, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Dec. 25, 2011
Excellent mix. I added a little lime juice. Yum!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Nov. 13, 2011
Bloody Mary's are my husband's favorite mixed drink. I made him this mix and tried a new recipe every week. He gave this one 5 stars and said to throw all others away. I even tried this mix with my own touch adding a little lemon juice and beef broth and he said it was way better the original way. So I had to rate this mix. Don't change a thing on this recipe and you will have the best Bloody Mary! Cheers
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Oct. 19, 2011
Added some garlic powder & lemon juice. Very Yummy!!
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nae

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Oct. 15, 2011
My husband and I canned about 46 jars of tomato juice this past summer. This recipe is a great way to enjoy it! Thanks for sharing a fantastic recipe...no changes!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Sep. 14, 2011
We bring this to all of our gatherings and it is a big hit.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Jul. 16, 2011
sounds great but HAS to have Horseradish and a squeeze of lime....
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Cooking Level: Expert

Living In: Fort Lauderdale, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jul. 11, 2011
This was yummy. Next time I'll add horseradish, I didn't have any at home this time. Also, I don't drink alcohol, so made this a virgin.
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Photo by valerie160

Cooking Level: Intermediate

Home Town: Springfield, Virginia, USA
Living In: Ashburn, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 28, 2011
Delicious base that can be tweaked to your liking! I added 1 clove of pressed garlic and a teaspoon of horseradish. Thanks for sharing!
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Photo by Knancy
Home Town: Detroit, Michigan, USA
Living In: Ypsilanti, Michigan, USA

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