Wild Rice Turkey Dish Recipe
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Wild Rice Turkey Dish

By: Jane Pleiman  
"My aunt, Dorothy Riethman, bought this casserole to my house when I returned to work after maternity leave. It was a delicious and appreciated gift."

Rating: This weblink has been rated 10 times with an average star rating of 4.8 Read Reviews (10)

Rate/Review | 283 people have saved this

Prep Time:
15 Min
Cook Time:
45 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 (6 ounce) package long grain and wild rice mix
  • 3 cups cubed cooked turkey
  • 1 (10.75 ounce) can condensed cream of chicken soup, undiluted
  • 1 (8 ounce) can sliced water chestnuts, drained and halved
  • 3/4 cup water
  • 1/4 cup chopped onion
  • 3 tablespoons soy sauce
  • 1 cup soft bread crumbs
  • 1 tablespoon butter or margarine, melted

Directions

  1. Prepare rice according to package directions. Stir in the turkey, soup, water chestnuts, water, onion and soy sauce. Transfer to a greased 2-qt. baking dish. Cover and bake at 350 degrees F for 30 minutes.
  2. Uncover. Toss bread crumbs and butter; sprinkle over the top. Bake 15-20 minutes longer or until bubbly and golden brown. Let stand for 15 minutes before serving.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2007 by sandybird 
This was very tasty and very easy! I didn't have any cream of chicken soup so I used a can of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2006 by Georgia22 
4.5 stars... it was great meal after I had some left over urkey from a holiday meal. I would... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2009 by ROBINDOUGHTY 
This is a good, simple casserole that would be a great way to use turkey leftovers. If you... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2009 by brandi380 
Very Yummy! And a great way to use leftover thanksgiving turkey. I added about a 1/2 cup of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2009 by Karen/Snow & David Supporting Member (Click to learn more about Supporting Membership)
Excellent! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2009 by robyn 
this was soooo good. i added a can of peas that i had on hand. otherwise, i followed it exactly. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2009 by Mary N 
We enjoyed this casserole very much. It was very easy and tasty, and the leftovers are good,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2009 by christmasliz2002 
It was ok. I think that it was flavored just right. And we loved the bread crumbs on top. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2009 by love my kids Supporting Member (Click to learn more about Supporting Membership)
I made this exactly according to the recipe. I thought the soy sauce was a bit much, but my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2008 by Auntie D in MN 
This was a big hit with my family! It was easy to prepare and a great way to use up the... MORE

 
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