Photo of: Wild Rice Casserole

Wild Rice Casserole

Submitted by: Holly 
A hearty casserole that's easy to prepare. Bake brown and wild rice with your favorite vegetables; this recipe calls for red and green bell pepper, zucchini, carrot and celery. 

Savory Wild Rice Casserole

Submitted by: Carol King 
Seasoned with sage and tasty pork sausage, this filling rice casserole is a hearty accompaniment to roast turkey, chicken or duck. I especially like the crunch that the sliced water chestnuts add. 

Wild Rice Casserole

Submitted by: Joyce Bodle 
Here's a fun way to jazz up wild rice. Soy sauce and chicken bouillon add plenty of flavor, while celery, mushrooms and water chestnuts help dress it up. 'My husband and two adult children love this delicious side dish,' comments Joyce Bodle, Enumclaw, Washington. 'It's convenient, too, because you can make it a day ahead.' 

Wild Rice and Oyster Casserole

Submitted by: D. Reynolds 
Wild rice is layered in a baking dish with seasoned oysters which are covered with a curried cream of mushroom sauce in this casserole to serve with turkey. 

Photo of: Wild Rice Casserole II

Wild Rice Casserole II

Submitted by: CORWYNN DARKHOLME 
Wild rice is cooked with chicken broth, water chestnuts and sauteed veggies for maximum flavor and tenderness. 

Wild Rice Casserole

Submitted by: Kathleen Burton 
Pork sausage, chicken breast, wild rice and mushrooms flavor this jam-packed meat and rice casserole. 

Photo of: Wild Rice Harvest Casserole

Wild Rice Harvest Casserole

Submitted by: Julianne Johnson 
Fall is the ideal time to enjoy a big helping of this hearty casserole, packed with wild rice and chicken and topped with cashews. When we serve this for our two daughters' birthday party, it gets raves! -Julianne Johnson, Grove City, Minnesota 

Photo of: Pork and Wild Rice Casserole

Pork and Wild Rice Casserole

Submitted by: kathleen 
Living In: Kenora, Ontario, Canada
This recipe is a delicious use of wild rice. Just be sure to season your ground pork if you don't buy it preseasoned (usually labeled as pork sausage). Fresh Italian sausage can also be used, just cut open the casing. 

Photo of: Chicken and Wild Rice Casserole

Chicken and Wild Rice Casserole

Submitted by: KITKATY 
Chicken, wild rice, and mushrooms are given fine treatment in this elegant casserole. 

Photo of: Wild Rice and Ham Casserole

Wild Rice and Ham Casserole

Submitted by: Stacey Diehl 
My grandmother gave me this recipe. The blend of flavors is fantastic. It's so simple to make and can easily be doubled for a large gathering. 
 
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