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Photo of: Asparagus and Mushroom Puff Pastry Pie

Asparagus and Mushroom Puff Pastry Pie

Submitted by: DMEIER1
A delicious pie with asparagus, mushrooms, garlic and hollandaise sauce baked in puff pastry. 

Photo of: Baked Brie in Puff Pastry

Baked Brie in Puff Pastry

Submitted by: Nancy
Almonds lend a pleasant crunch to this favorite hot-out-of-the-oven appetizer; ready-made puff pastry speeds up the process. 

Puff Pastry Pizza

Submitted by: Laura Adams
Mozzarella and Gorgonzola cheese and sauteed onions, garlic and sun-dried tomatoes top this simple, upscale appetizer. 

Not Yet Reviewed!
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Swedish Chanterelle Mushroom Pate

Submitted by: Anne-Marie Bullis
Home Town: Edmonton, Alberta, Canada
Living In: Håcksvik, Västra Götalands, Sweden
Golden chanterelle mushrooms and ground pork combine to create this deliciously rich pate. 

Photo of: Puff Pastry Roll

Puff Pastry Roll

Submitted by: Carol Alter
Ground chicken sautes with onion, bread crumbs and eggs to make a savory filling for puff pastry gilded with an onion-mushroom sauce. 

Crabby Cliff's Mushroom Puffs

Submitted by: Cliff Andres
These crab and mushroom filled pastry puff squares have become a family favorite! We enjoy them as finger food on Saturday nights while watching a hockey game or entertaining guests. 

Photo of: Leslie's Broccoli, Wild Rice, and Mushroom Stuffing

Leslie's Broccoli, Wild Rice, and Mushroom Stuffing

Submitted by: LESLIED713
Home Town: Cincinnati, Ohio, USA
Living In: Curtis, Washington, USA
This is the only stuffing I ever make and it gets RAVES! Not only is it beautiful, it has a wonderful meld of flavors and textures. Want something different than a sage dressing? Try mine! 

Photo of: Pear and Blue Cheese Pastry Triangles

Pear and Blue Cheese Pastry Triangles

Submitted by: Scarlett
Home Town: Tulsa, Oklahoma, USA
Living In: Gunnison, Colorado, USA
Guests can't get enough of this 'to die for' appetizer. It perfectly balances sweet and savory flavors. 

Photo of: Gorgonzola and Wild Mushroom Risotto

Gorgonzola and Wild Mushroom Risotto

Submitted by: Rebcamuse
Home Town: Los Angeles, California, USA
Living In: Boston, Massachusetts, USA
This savory, well balanced risotto with dried chanterelles and Gorgonzola cheese works well as a main course. 

Wild Mushroom Stuffing

Submitted by: Christine L.
A delicious stuffing made primarily of wild mushrooms! The stuffing of the Northwest! Originally submitted to ThanksgivingRecipe.com. Button mushroom caps can be substituted if crimini mushrooms are not for sale in your local market. 
 
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