Roast Goose with Wild Rice Stuffing

Submitted by: Christine L. 
Another great roasted goose recipe. Perfect for Christmas dinner! 

Smoked Citrus Goose Breast

Submitted by: Melissa 
Home Town: Sunbury, Pennsylvania, USA
Living In: North East, Maryland, USA
Goose breast is marinated then smoked over a charcoal grill. If you don't have a smoker, regular grilling with propane or charcoal still tastes great! 

Tender Goose Saute

Submitted by: KGASKINS 
Marinated goose breast cooked on the stove top for hours with butter, celery and onions. Tender! Also good with green peppers. 

Photo of: Rosemary Mushroom Goose Breast

Rosemary Mushroom Goose Breast

Submitted by: SHIVERDEN 
Goose breasts marinated in red wine vinegar, then roasted and served over a bed of white rice with a creamy herb sauce poured over all. Spectacular! 

Holiday Turkey With Honey Orange Glaze

Submitted by: keeky27 Supporting Member (Click to learn more about Supporting Membership)
Orange marmalade and honey make a toothsome combination in this delightful holiday dish. 

Broiled Chicken Breasts with Chutney-Lime Glaze and Broccoli Slaw

Submitted by: USA WEEKEND columnist Pam Anderson 
This convenient recipe makes getting two meal on the table a snap. 

Photo of: Smucker's Chicken Salad with Wild Rice, Pecans, Grapes and Orange Dressing

Smucker's Chicken Salad with Wild Rice, Pecans, Grapes and Orange Dressing

Submitted by: SMUCKER'S® 
Provided by: SMUCKER'S®
A simple orange marmalade dressing - made with Smucker's® Sugar Free Orange Marmalade, raspberry vinegar, and orange zest - gives this salad a fresh, Spring taste. 

Photo of: Pan-Seared Chicken Breasts with Shallots

Pan-Seared Chicken Breasts with Shallots

Submitted by: Amy 
Home Town: Cincinnati, Ohio, USA
Quick, easy sauteed chicken breast recipe with a good sauce to drizzle over rice or mashed potatoes. 

Photo of: Duck Breasts with Raspberry Sauce

Duck Breasts with Raspberry Sauce

Submitted by: Wynne 
Duck breasts are broiled with a hint of cinnamon, then served with a tangy raspberry sauce. 

Grilled Goose with Prune Stuffing and Gravy

Submitted by: Christine L. 
Grilling the bird makes the most wonderfully moist and tender dish you'll every taste! Originally submitted to ThanksgivingRecipe.com. 
 
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