this recipe tastes amazing! It is a bit sweeter than some other quiches I've tried, but still good and a great way to use up any extra veggies. (i've swapped red peppers, broccoli, pretty much anything i had on hand)
However, I'm not sure if its something i'm doing wrong, but I consistently getting too much filling and the filling is very soupy. I usually bake at least 20 minutes longer than the recipe says, and its still a bit too soft.
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4 users found this review helpful
this recipe tastes amazing! It is a bit sweeter than some other quiches I've tried, but still...