Whoopie Pies Recipe
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Whoopie Pies

By: Amy Kerby  
"Little chocolate cakes with creamy filling. This recipe has been handed down in my family for quite sometime and hasn't had any complaints yet."

Rating: This weblink has been rated 104 times with an average star rating of 4.3 Read Reviews (96)

Rate/Review | 2,990 people have saved this

 

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Original Recipe Yield 24 cupcakes
 

Ingredients

  • 1 (18.25 ounce) package devil's food cake mix
  • 5 tablespoons all-purpose flour
  • 1 cup milk
  • 1 cup shortening
  • 1 cup white sugar
  • 2 teaspoons vanilla extract

Directions

  1. To make the cakes: Prepare mix as directed on package except using only 3/4 cup of water. Drop batter onto greased cookie sheet (or use parchment paper to line pan) in 2 1/2 to 3 inch circles. Bake until toothpick inserted in center comes out clean. Let cool.
  2. To make the filling: In a saucepan, combine milk and flour and cook, stirring constantly until it forms a thick paste. Let cool.
  3. In a medium bowl, beat sugar and shortening until fluffy. Add vanilla. Add cooled flour mixture and beat until double in volume.
  4. Turn the little cakes over on their backs. Spoon a dollop of filling onto half of the little cakes. Place the other half of the cakes on top of the filling to form sandwiches.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 213 | Total Fat: 11.7g | Cholesterol: 5mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2006 by llwolf 
I love whoopie pies. I buy them all the time at market. So when I came across this one using... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2006 by mommabailey 
I've tried this recipe a number of times. I have found that adding 2-4 tbsp of flour helps to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2003 by JENDP 
This recipe was much easier and moister using the cake mix!! I used a different recipe for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2007 by BB34 
Yum, these were great. I added a box of choc. pudding mix to the cake batter, after reading... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2005 by TOOSWEETPEAS 
Made these for my son's birthday treat at school and they loved them! I doubled the recipe... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2006 by alafoe 
Are you kidding? With the same amount of work, one could produce a better tasting and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 14, 2007 by SHERYLHAMMER 
YUM! I doubled the recipe... added 2 boxes of devils food Jell-O pudding powder and used whole... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 6, 2007 by sweetcakes 
I used a Strawberry cake mix, added vanilla instant pudding and 3 tbsp. of flour, and a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 19, 2003 by LITL SARAH 
The recipe was good, however I was a little disappointed in the filling. It was very waxy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 14, 2008 by Callista 
Used the cream recipe from here and the southern moon pies cookie from this website. it turned... MORE

 
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