These are out-of-this-world delicious! The cake itself was so moist and flavorful, it could easily be eaten on its own. No complaints about the filling here either. As always, I subbed butter for shortening for a healthier version. I halved the recipe (I usually do this when trying a new recipe) and placed the batter in a mini loaf pan to ensure equal sizing and got 8 little cakes from it. Only problem was that they rose so high, they needed to be split and the filling placed between the layers. I plan to invest in a whoopie pie pan as these will be made many times over in the future! Thanks so much for sharing.
Was this review helpful?
3 users found this review helpful
These are out-of-this-world delicious! The cake itself was so moist and flavorful, it could...