Allrecipes home
bookmark
 
      SORT REVIEWS BY:    DATE   |  RATING   |  MOST HELPFUL 
The reviewer gave this recipe 2 stars. This recipe averages a 3 star rating.
Reviewed: May 2, 2008
I tried this out and it completely failed. By the third oven batch, the batter had begun to separate and a thin, white layer formed along to bowl. The cookies that did turn out had no flavor. I double checked that I had all the ingredients mixed correctly, but that was not the culprit. I've never had to throw out cookies before :(
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Angiesgotthebakingbug
Photo by Angiesgotthebakingbug
Cooking Level: Intermediate
Home Town: Scottsdale, Arizona, USA
Living In: San Antonio, Texas, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 3 star rating.
Reviewed: Dec. 8, 2007
I liked this recipe for it's simplicity. I use dutch cocoa powder it gives a richer "chocolatey" flavor.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

ZBALES
Photo by Allrecipes
Cooking Level: Intermediate
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists


 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?