Photo of: Whole Wheat Pasta

Whole Wheat Pasta

Submitted by: GIGI637 
Living In: Miami, Florida, USA
Fresh, healthy and very delish... I sometimes make this the traditional style, and when in a hurry, I throw all the ingredients into my mixer with the kneading hook. 

Photo of: Whole Wheat Cheese Ravioli, Marinara Sauce and Fresh Asparagus

Whole Wheat Cheese Ravioli, Marinara Sauce and Fresh Asparagus

Submitted by: Buitoni, courtesy of meals.com 
Cheese ravioli are tossed with marinara sauce, tender asparagus and red bell pepper for a quick and delicious one-dish meal. 

Photo of: Turkey Bake with Whole Wheat Pasta

Turkey Bake with Whole Wheat Pasta

Submitted by: Jessica 
This baked pasta dish uses whole wheat penne, ground turkey, and low-fat cheeses. 

Photo of: Mediterranean Pasta

Mediterranean Pasta

Submitted by: sal 
Chicken breast chunks flavored with bacon, artichoke hearts and herbs in a tomato sauce all over a steaming bowl of linguine. 

Tomato and Rosemary Pasta

Submitted by: Melissa 
Try this recipe when you want spaghetti, but don't want the same old stuff. I never have any complaints (or leftovers, for that matter)! 

Photo of: Pasta with Clam Sauce

Pasta with Clam Sauce

Submitted by: Bea 
Home Town: Glenwood, New York, USA
Living In: Harrisburg, Pennsylvania, USA
Fettuccini tossed with a chicken stock and cream sauce, clams, mushrooms, broccoli, herbs and lots of butter. 

Photo of: Sausage Marinara Over Pasta

Sausage Marinara Over Pasta

Submitted by: Shirley Meletes 
'My husband and I enjoy pasta, so after I discovered low-fat Italian turkey sausage at the supermarket, I came up with this chunky sauce,' says Shirley Meletes of Lehigh Acres, Florida 

Photo of: Pasta Pomodoro

Pasta Pomodoro

Submitted by: DEBNJAMES 
Easy and light pasta with tomatoes and garlic. Cooked chicken breast chunks or shrimp can also be added to sauce for a great main dish! 

Photo of: Baked Ravioli

Baked Ravioli

Submitted by: Pati 
Ready-made ravioli is topped with a long-simmered tomato sauce and two kinds of cheese, then baked to golden, bubbly perfection. 

Photo of: Whole Wheat Blueberry Pancakes

Whole Wheat Blueberry Pancakes

Submitted by: brossettelewis 
The blueberries in these whole wheat pancakes are so sweet and moist that they don't even need butter when eaten while hot! This is our Saturday breakfast, healthy for me; yummy for husband and kids. 
 
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