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Whole Wheat Oatmeal Bread

SUBMITTED BY: Wendy Masters PHOTO BY: Grumpy's Honeybunch

"In Grand Valley, Ontario, Wendy Masters often slices into a tender loaf of this hearty bread featuring two popular grains. 'It has a pretty golden crust and great flavor,' she writes."
RECIPE RATING:
The reviewer gave this recipe 15 stars. This recipe average a 4.7 star rating.
Read Reviews (13)
PREP TIME  10 Min
COOK TIME  3 Hrs
READY IN  3 Hrs 10 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1 1/4 cups water (70 to 80 degrees F)
  • 2 tablespoons honey
  • 2 tablespoons butter or margarine, softened
  • 1 1/4 teaspoons salt
  • 2 tablespoons nonfat dry milk powder
  • 1 3/4 cups bread flour
  • 1 cup whole wheat flour
  • 1/3 cup quick-cooking oats
  • 1 1/4 teaspoons active dry yeast

DIRECTIONS

  1. In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2008 by Grumpy's Honeybunch
I did not have dry milk powder so I subbed non fat milk for the water - kept all other... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 25, 2008 by rubyruth
I have been trying a new whole wheat recipe bread every day this week. The differences... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 12, 2007 by pepm
Did not change a thing other then decreasing the salt to 1 tsp. Excellent bread! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2007 by G.R.I.T.S.
I use my bread machine "dough" cycle to proof this recipe with a few small changes. I use... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2008 by Denise
This bread is awesome. I used 1 3/4 cups whole wheat flour and 1 cup of white flour and baked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2008 by NSPARROW
Great bread. My kids ate half the loaf when it came out of the bread machine! This is now a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 25, 2008 by Cynthia H.
This bread turned out great for me! I didn't have the nonfat dry milk, so I substituted... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2008 by dheiseygrove
Completely underwhelmed by this bread. I followed the suggestions of others and increased the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 30, 2008 by Vix
Nice. Good for sandwiches. Lovely toast. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 30, 2008 by Barb A.
I made a crock pot stew for dinner and went looking for an oatmeal bread to serve with it.... MORE

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