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Whole Wheat Biscuits

I'VE HAD this recipe in my file for a long time. I love cooking and baking and am always creating something new by experimenting with recipes. I thought the substitution of whole wheat flour gave these biscuits a little different taste. -Edna Hoffman, Hebron, Indiana

Photo by: Desiree 

Posted: Feb. 22, 2009

Photo by: Dianne Supporting Member (Click to learn more about Supporting Membership)

Posted: Mar. 1, 2009
 

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