The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed: Sep. 14, 2011
I thought this was really good! I took the last reviewer's suggestion and used chopped cheddar and jalapeno bread to add some spice. But if you add a few more spices and flavors, this makes a great dish.
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Living In: Austin, Texas, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed: Jun. 27, 2010
Good use of veggies, moist & yummy, it was a nice change to our Sunday morning brunch. It is not very eggy and was easy with as all inclusive as it is. I used cheddar cheese as that is what I had on hand, also added in some hot pepper sauce and red pepper flakes because my husband likes to kick it up.
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Living In: Valdosta, Georgia, USA

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