Recipe by Carol
"Great for picnics. You will need a fresh coconut."
Watch video tips and tricks
1 1/2 cups
2 1/2 cups
the person who posted this delicious recipe accidently told the readers to add 1 teaspoon of salt 2 times. Thanx anyway the recipe was very tasty!
not good. try a different one.
There was nothing good about this recipe; the cake was very dense, and the frosting was very runny. Don't waste good ingredients on a bad cake.
the frosting never thickened, it was just very runny and extremely sweet.
I loved this cake, I made it for Valentines day and everyone loved it!!
* Percent Daily Values are based on a 2,000 calorie diet.
White Velvet Cake I
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 115
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
See how to make a simple white cake that’s perfect for layer cakes and cupcakes.
See how to make a delicious and beautiful layered cake.
A wheat-free red velvet cake with soft texture and yummy chocolate flavor.