White Sangria with Kiwi Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Aug. 25, 2013
Fantastic!!! Easy to make..taste good..we liked this;-)
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Reviewed: Jun. 25, 2012
Adding 1/2 cup of brandy scant 3 tablespoons, but I also added the 3 tablespoons of Grand Marnier. Fruit I added was peaches, kiwi, pears, cantaloupe and cherries. Used 5 partial bottles of chardonnays I had gathering. Like the fact this recipe calls for only 2 tablespoons of sugar instead of a 1/2 cup like some others. I would say the 1 liter of club soda is a bit too much for my taste. I would recommend reducing it or just adding to taste at the time it's poured.
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Photo by DANEDREAMER

Cooking Level: Expert

Home Town: Flint, Michigan, USA
Living In: Tempe, Arizona, USA
Photo by lutzflcat
Reviewed: Jun. 7, 2012
I liked this, but was looking for a little more of the orange liqueur flavor, so I did bump up the Gran Marnier a little. I really prefer the more traditional white sangria with brandy (but that's just a personal taste preference). Realized after taking the photo that I forgot to add the pear, but I added it later along with a few blueberries. This made it even more of a refreshing summer drink with a fruit salad on the bottom :-) Thanks Monica Joy for a nice summer drink for a BBQ.
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Photo by lutzflcat

Cooking Level: Intermediate

Home Town: Cincinnati, Ohio, USA
Living In: Lutz, Florida, USA


 
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