"Bubbly and refreshing. This is great to make for picnics, outdoor parties, or brunch." — Monica Joy
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1 (750 milliliter) bottle
orange-flavored liqueur (such as Cointreau®)
seedless green grapes
kiwis, peeled and sliced
pear, thinly sliced
Adding 1/2 cup of brandy scant 3 tablespoons, but I also added the 3 tablespoons of Grand Marnier.
Fruit I added was peaches, kiwi, pears, cantaloupe and cherries.
Used 5 partial bottles of chardonnays I had gathering.
Like the fact this recipe calls for only 2 tablespoons of sugar instead of a 1/2 cup like some others.
I would say the 1 liter of club soda is a bit too much for my taste. I would recommend reducing it or just adding to taste at the time it's poured.
I liked this, but was looking for a little more of the orange liqueur flavor, so I did bump up the Gran Marnier a little. I really prefer the more traditional white sangria with brandy (but that's just a personal taste preference). Realized after taking the photo that I forgot to add the pear, but I added it later along with a few blueberries. This made it even more of a refreshing summer drink with a fruit salad on the bottom :-) Thanks Monica Joy for a nice summer drink for a BBQ.
* Percent Daily Values are based on a 2,000 calorie diet.
White Sangria with Kiwi
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 3
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