Jun 25, 2012
Adding 1/2 cup of brandy scant 3 tablespoons, but I also added the 3 tablespoons of Grand Marnier.
Fruit I added was peaches, kiwi, pears, cantaloupe and cherries.
Used 5 partial bottles of chardonnays I had gathering.
Like the fact this recipe calls for only 2 tablespoons of sugar instead of a 1/2 cup like some others.
I would say the 1 liter of club soda is a bit too much for my taste. I would recommend reducing it or just adding to taste at the time it's poured.
—DANEDREAMER