White Queso (using Monterey Jack Cheese) Recipe - Allrecipes.com
White Queso (using Monterey Jack Cheese) Recipe
  • READY IN 20 mins

White Queso (using Monterey Jack Cheese)

Recipe by  

"This is a quick, easy, items-on-hand, 'real' cheese queso dip that's amazing. Serve with tortilla chips."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    10 mins
  • COOK

    10 mins
  • READY IN

    20 mins

Directions

  1. Heat butter in a saucepan over medium-high heat; whisk flour into melted butter until smooth. Slowly pour milk into flour mixture; bring to a boil. Reduce heat to low and stir in onion powder and garlic powder; simmer for 2 minutes. Add Monterey Jack cheese while stirring constantly until melted, about 5 more minutes.
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Footnotes

  • Cook's Note:
  • Saute onion and garlic with butter instead of using powders, or add chiles, jalapenos, or tomatoes to taste.
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Reviews More Reviews

Jan 11, 2014

This sauce turned out perfectly and made for some great nachos!

 
Apr 18, 2015

This is cheese sauce, not queso.

 

5 Ratings

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Nutrition

  • Calories
  • 214 kcal
  • 11%
  • Carbohydrates
  • 4.7 g
  • 2%
  • Cholesterol
  • 48 mg
  • 16%
  • Fat
  • 16.8 g
  • 26%
  • Fiber
  • 0.1 g
  • < 1%
  • Protein
  • 11.1 g
  • 22%
  • Sodium
  • 248 mg
  • 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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