White Pizza a la Chick Lit Recipe - Allrecipes.com
White Pizza a la Chick Lit Recipe
  • READY IN 25 mins

White Pizza a la Chick Lit

Recipe by  

"I remember reading a description of a white pizza in one of my chick lit books and wanting to try it out. This recipe fits that description to a T, and I find it very simple but really quite yummy."

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Ingredients Edit and Save

Original recipe makes 1 - 12 inch pizza Change Servings
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  • PREP

    10 mins
  • COOK

    15 mins
  • READY IN

    25 mins

Directions

  1. Preheat the oven to 450 degrees F (230 degrees C).
  2. Place the pizza crust on a baking sheet and drizzle with 1 tablespoon of olive oil. Sprinkle the mozzarella cheese evenly over the crust and top with pieces of garlic.
  3. Bake in the preheated oven until cheese is bubbly and starting to brown, about 15 minutes. Drizzle with a little bit more olive oil and cut into wedges to serve.
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Reviews More Reviews

Most Helpful Positive Review
May 15, 2008

This was simple but really good. I did spread some crushed garlic on the crust after the olive oil then put the mozzarella and added some parmesean. The kids loved it!

 
Most Helpful Critical Review
Dec 07, 2010

it is good but traditional white pizza has a thin layer of riccotta cheese under the mozzarella. just FYI.

 

19 Ratings

Aug 24, 2009

It was so good. I put chicken on 1 because I got to small crusts. The other I put turkey pepperoni on to see what it would taste like. We loved it. I will make this again. I used minced garlic from a jar though to make it quicker for me.

 
Jul 27, 2009

This was really good, and so easy. To make it 5 stars, I would add some chicken and maybe even some alfredo sauce. But still yummy just as it's written.

 
Feb 09, 2009

This recipe is very good and easy! I used minced garlic from the jar to save some time and added some bacon and fresh basil as a topping. Delicious!

 
May 10, 2008

This is very good, I love the flavor. I think I would put the garlic on and then the cheese next time and I might mince my garlic. I also will add some red pepper and italian spices.. Thanks for the recipe. I love a change from regualar pizza!

 
Jan 24, 2011

This was perfect for us, people sensitive to tomato sauce. It smelled almost like garlic bread. I grated my garlic and spread it under the cheese. Yum! Will be makung again.

 
Dec 10, 2010

A delicious base recipe! I used a Boboli pizza crust, and I added chopped fresh basil on top before baking. Also, I minced the garlic and rubbed it on the crust with the olive oil.

 

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Nutrition

  • Calories
  • 292 kcal
  • 15%
  • Carbohydrates
  • 27.2 g
  • 9%
  • Cholesterol
  • 32 mg
  • 11%
  • Fat
  • 13.1 g
  • 20%
  • Fiber
  • 1.1 g
  • 4%
  • Protein
  • 17.5 g
  • 35%
  • Sodium
  • 553 mg
  • 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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