Photo of: Fluffy White Frosting

Fluffy White Frosting

Submitted by: Vickie 
This is the type of frosting that is cooked over the stove, then whipped. This goes well on almost any type of cake. 

Photo of: Seven Minute Frosting I

Seven Minute Frosting I

Submitted by: Carol 
My mother used to make this as a base before making her marshmallow frosting on some of her cakes. 

Petits Fours Frosting

Submitted by: Carol 
The traditional recipe for petits fours uses genoise for the cake base, but pound cake can also be used. Use this frosting to decorate on the base of your choice. 

Photo of: Party Cake Frosting

Party Cake Frosting

Submitted by: BOSQUE 
Use your favorite flavor of gelatin mix to make this festive icing. Fruit flavored gelatin and egg whites are whipped together over a double boiler. 

Photo of: Fondant Frosting

Fondant Frosting

Submitted by: Carol 
This is a fluffy whipped frosting that is lovely on cakes. Makes enough to frost one 9x13 inch cake. 

Chocolate Frosting V

Submitted by: ATTITUDE85 
It is a cooked frosting that will get to a coating stage if cooked right. This was my Mothers recipe and has been used for as long as I can remember. 

Chocolate Frosting IV

Submitted by: NELL 2 
This is one of my favorite chocolate frosting recipes. 

White Chocolate Mocha Frosting

Submitted by: LMCBSOP 
I threw together this frosting for my birthday cake. I used a devil's food cake, and it was very well received. 

Caramel Frosting II

Submitted by: Becky 
This may take some practice. You must work quickly. 

Photo of: White Cake Frosting II

White Cake Frosting II

Submitted by: LAURA B 
White frosting that can be used for all your cake decorating needs. 
 
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