More Recipes Like White Cream Sauce

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Balsamic Cream Sauce

Submitted by: Jim Angelo

The vinegar and cream go very well together. Best when sauteed chicken and asparagus is added to the mix.

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Easy Alfredo Sauce II

Submitted by: Becky

No cooking for this sauce, just toss with hot pasta.

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Roasted Red Pepper Cream Sauce

Submitted by: Bob Bailey

A light and creamy sauce with puree of roasted red peppers as the base. It is excellent on any type of pasta, but tortellini or ravioli seems to be the best match. The prep time is rather long, but the result is definitely worth it. Freezes well. In fact, the taste may improve slightly.

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Easy Alfredo Sauce III

Submitted by: Zulema

This Alfredo is made with half-and-half, whole milk and egg yolks -- oh, yes, and Parmesan cheese.

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Basil Cream Sauce

Submitted by: Ayanna Cassanova

After a mad search on the net for a recipe for this sauce I had to create my own. This can be reheated in the microwave without the usual cream sauce defects. I just love the light green color and how well it displays over tri color or regular pasta, salmon and grilled chicken. I have been putting this on everything.