White Cream Sauce Recipe
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White Cream Sauce

By: sal 
"Serve as a sauce for gravy, pasta and vegetables."

This Kitchen Approved Recipe has an average star rating of 2.2 Rate/Review | Read Reviews (10)

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 cups heavy cream
  • 1/2 cup all-purpose flour
  • 1 lemon, juiced

Directions

  1. In a saucepan stir together cream, flour and juice from a lemon. Cook until thickened.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 236 | Total Fat: 22.1g | Cholesterol: 82mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 1 stars. This recipe averages a 2.2 star rating.
Reviewed on Mar. 24, 2006 by tlynnball   view full review
There is an easy fix to this recipe. Uncooked flour will taste like raw flour. To correctly...
The reviewer gave this recipe 1 stars. This recipe averages a 2.2 star rating.
Reviewed on Dec. 30, 2003 by LILLIANWHOTMAIL   view full review
When I tried this recipe it tasted chalking and flour-ey !!! I would suggest that no one use...
The reviewer gave this recipe 2 stars. This recipe averages a 2.2 star rating.
Reviewed on Feb. 26, 2006 by JAMIEQ   view full review
This started too flour-ee. We used half & half with regular white flour, doubling the amount...
The reviewer gave this recipe 1 stars. This recipe averages a 2.2 star rating.
Reviewed on May 31, 2005 by PATTISCHOOR   view full review
I used this as a base for white sauce for peas. I suggest adding some sugar for a little...
The reviewer gave this recipe 2 stars. This recipe averages a 2.2 star rating.
Reviewed on Dec. 5, 2005 by NICOLEALINE   view full review
I used this as a base for my cream sauce, adding some garlic, salt, pepper, and italian spice...
The reviewer gave this recipe 3 stars. This recipe averages a 2.2 star rating.
Reviewed on Nov. 18, 2008 by LouisvilleHugger   view full review
This definitely has potential but I couldn't put my finger on it. I wish I would have read...
The reviewer gave this recipe 5 stars. This recipe averages a 2.2 star rating.
Reviewed on Mar. 18, 2011 by Jennifer   view full review
This is perfect for low fat diets!!!! Try Land-O-Lakes fat free cream and also try a 1/4 cup...
The reviewer gave this recipe 3 stars. This recipe averages a 2.2 star rating.
Reviewed on Nov. 24, 2008 by wonton   view full review
I tried it with chicken breasts and served it on top of pasta it was pretty good it depends I...
The reviewer gave this recipe 1 stars. This recipe averages a 2.2 star rating.
Reviewed on Oct. 18, 2007 by Nancy H.   view full review
I halved the recipe (didn't know if it would keep) and it didn't turn out well at all. In the...
The reviewer gave this recipe 4 stars. This recipe averages a 2.2 star rating.
Reviewed on Dec. 2, 2011 by LadyofButter   view full review
I ended up adding a lot of garlic to it, making it into a garlic cream sauce out of it. The...

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