Reviewed: May 8, 2013

I'm sure these cookies are delicious -- if they are made with REAL chocolate! "White chocolate" isn't really chocolate. I'll be adding this recipe to my cookie recipe collection, but when/if I make them, I'll be using REAL chocolate, NOT the white stuff!

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Reviewer:

I'mabakernotacook

Reviewed: Feb. 14, 2013

easy and yummy! my husband loves the combination of chocolate and orange so when I looked for a dessert that had this combo i gave it a try-awesome! highly recommend.

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Reviewer:

Lise

Reviewed: Jan. 27, 2013

These were very well recieved at work. I used semi-sweet mini chips and left out the nuts.

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Reviewer:

Keeli

Reviewed: Dec. 27, 2012

Orange and chocolate together.. what a combination!! These were utterly delicious. I Loved them, my family loved them. We love the orange flavor so I did not measure the zest.. I just zested a whole orange in there. They smell heavenly. New favorite!!

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Reviewer:

MrsWolfie

Cooking Level: Intermediate

Home Town: Ridgefield, Washington, USA

Reviewed: Dec. 24, 2012

These were okay, but I doubt if I will make them again. Followed the recipe.

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Reviewer:

sarahg

Cooking Level: Intermediate

Reviewed: Dec. 17, 2012

These were tasty and very sweet. I think that next time, I may just add half the amount of white chocolate chips so that more orange flavor comes through and they aren't so sweet (but that is just personal preference). These were easty to make, too.

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Reviewer:

Kim C.

Cooking Level: Intermediate

Living In: Altoona, Pennsylvania, USA

Reviewed: Nov. 6, 2012

These were really delicious. I was surprised at how well the orange flavor came through with just the zest. I left out the nuts so the kids could take them to school (due to allergies at school), but I can't wait to try making them with the nuts in!

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Reviewer:

Seattle2Sydney

Cooking Level: Intermediate

Living In: Sydney, New South Wales, Australia

Reviewed: Oct. 17, 2012

Excellent cookies. They don't spread out when baking so you need to kind of press them down a bit. I didn't have walnuts on hand so I used almond slices. The only thing negative (and this is a slight negative due to personal taste) is that the white chocolate was a too sweet for my taste. Next time I will put less chips in and probably use the mini size ones since I make my cookies more on the small side. Also, I like the orange flavor a lot so I will add more orange zest into the dough.

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Reviewer:

AngieW.

Cooking Level: Intermediate

Reviewed: Sep. 6, 2012

cookie was kindof crumbly but pretty yummy!

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Reviewer:

cookdeen

Reviewed: Aug. 12, 2012

YUM! I increased the orange zest to 2 Tbs and did what other reviewers said with half baking soda and half baking powder. 10 minutes in the oven. They were bomb! Thanks for the recipe!

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