White Chocolate Macadamia Cranberry Dreams Recipe
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White Chocolate Macadamia Cranberry Dreams

By: Debby Huckins  
"A rich buttery, cookie that is sure to remind you of Cape Cod!"

Rating: This weblink has been rated 66 times with an average star rating of 4.7 Read Reviews (56)

Rate/Review | 2,332 people have saved this

 

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Original Recipe Yield 3 dozen
 

Ingredients

  • 3 cups all-purpose flour
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon salt
  • 3/4 cup white sugar
  • 1 cup packed light brown sugar
  • 1 cup butter, softened
  • 2 eggs
  • 1 tablespoon vanilla extract
  • 1 cup vanilla baking chips
  • 1 cup chopped macadamia nuts
  • 1 cup dried cranberries

Directions

  1. In a medium bowl set aside flour, baking soda and salt.
  2. Cream together white sugar, light brown sugar and butter (do not use shortening). Add slightly beaten eggs and vanilla.
  3. Add flour mixture until just mixed. Stir in vanilla chips, macadamia nuts and dried cranberries.
  4. Preheat oven to 350 degrees F (175 degrees C). Place on ungreased cookie sheet by small scoop or rounded teaspoon. Bake for 10 minutes or just until set. Remove from oven and let cool. Cookies will sink slightly.
  5. Variations: To make chocolate cookies - omit 1/2 cup flour and replace with 1/2 cup cocoa. To make refrigerator cookies - Roll dough into 2 rolls, wrap with plastic wrap and chill or freeze. (If you freeze the dough - thaw for at least 1/2 hr). Slice 1 inch slices - cut into 4 and place on baking sheet point up. For fancier cookies: Drizzle melted white chocolate on chocolate cookies and melted dark chocolate on the white cookie. Enjoy

Nutritional Information open nutritional information

Amount Per Serving  Calories: 202 | Total Fat: 10.3g | Cholesterol: 26mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2006 by METROPHOBIA 
Soft, buttery and delicious! I didn't use the macadamia nuts, so I added an extra half-cup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2007 by Amy 
This is one of my all time favorite cookie recipes. Every time I make them, they disappear! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2007 by KenLizzy Eats 
These are great! I will make again great for sharing. I made them bigger about 2-TLBS rolled... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2005 by yummyfood 
These cookies are amazing. I tell everybody how yummy they are but no seems too thrilled to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 15, 2003 by TAMMYROLL 
I took this cookie to several christmas cookie exchanges and each time received many,many... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2005 by Katrina Neal 
When I sampled the dough before cooking, I felt something was lacking. I added about 1 cup of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2006 by Kelly 
Love these! My boyfriend thought they could do without the cranberries, but I thought they... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2006 by ashleym0628 
Delicious! Didn't change a thing. Will make these for years to come! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2007 by RASPBERRYKITTY 
This is now my favorite cookie recipe! These turned out perfect! (I used less than one cup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2007 by COLORFULCHRIS 
A keeper! YUM! I omitted the cranberries this go around and added more nuts and chips. Delish!... MORE

 
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