Reviewed: Jan. 2, 2008

Really easy and really good! It's not actually that bad for you either, when made with almond bark. Kids and adults both enjoyed this one! I used peanuts instead of cashews and added in raisins.

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july9

Cooking Level: Intermediate

Home Town: Minneapolis, Minnesota, USA

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Reviewed: Dec. 31, 2007

I have made this three times this month for seperate get togethers. Each time it is gone in a hurry. I have found that adults love it as much as kids! I have used rice chex, honey nut cheerios, pretzel sticks, marshmallows, mini m&m's, and half a bag of heath toffee pieces. I used one package of white almond bark and it was perfect for all this. I don't add any nuts due to my daughter's nut allergy. So easy!

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Katie

Cooking Level: Intermediate

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Reviewed: Dec. 30, 2007

YUM!!! After reading reviews & other recipes, I used Crispix, Cheerios, holiday pretzels,& a can of cashew/macadamia nut mix. Melted 2 T. margarine in a lg skillet & then added 2 bags (12 oz ea) of white chocolate chips & melted over low heat. Stirred into mix & lastly added a bag of coated mini Hershey kisses. Be sure to use a HUGE bowl & lay out plenty of wax paper. (I used the hint to tape it down.) This is so easy & good. Makes a ton & a great idea for holiday food gifts.

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MELLO 57

Cooking Level: Intermediate

Home Town: Arlington, Texas, USA

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Reviewed: Dec. 28, 2007

Really easy and really good. Will make again. Followed directions exactly.

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coolcat

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Reviewed: Dec. 23, 2007

I am sorry tosay that I thinl this is awful. Very messy, too sweet and not very presentable. I will not use this recipe again.

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jaybo

Cooking Level: Expert

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Reviewed: Dec. 22, 2007

Terrific! Sweet and salty. Very addictive. We used Crispix, cashews, pretzels, and mini Reese's Pieces with the white chocolate from a bag. We made it three times in the first week. My kid's loved to help.

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Sandra C

Cooking Level: Intermediate

Living In: Shawano, Wisconsin, USA

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Reviewed: Dec. 22, 2007

This was very addicting!!! I added marshmellows and dried cranberries. My 4 year olds favorite part were the mallows. Thanks for a great recipe!

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Lara

Cooking Level: Expert

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Reviewed: Dec. 20, 2007

This was good but didn't go over as well as I had hoped.

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MyVintageMommy

Cooking Level: Expert

Home Town: Niles, Michigan, USA

Living In: Grand Rapids, Michigan, USA

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Reviewed: Dec. 20, 2007

With little supervision - this is one for the little ones to make or just help out with. There's not much mess scoopin' out the cereals and tossing them in a bowl. I used reg. mini pretzels, almond M&M's, salted peanuts. Very good!!! And pretty addicting too ;O)

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momof7

Cooking Level: Intermediate

Home Town: Woodstock, Georgia, USA

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Reviewed: Dec. 20, 2007

Wonderful!! This stuff is so delicious and easy to make. I used 2lbs of almond bark and I am glad that I used the full 2lbs. There was plenty of chocolate to cover every piece. I also threw in dried cranberries and I used almonds instead of the cashews and I left out the m&m's.

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Kendal

Cooking Level: Intermediate

Home Town: Holly Springs, North Carolina, USA

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Reviewed: Dec. 19, 2007

I used these in my Christmas baked good baskets that I made. This mix is so easy and fun to make and you can always change it up from time to time. The only suggestion that I would not use again are marshmallows.

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JACKIEM1497

Cooking Level: Intermediate

Home Town: Tampa, Florida, USA

Living In: Cumming, Georgia, USA

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Reviewed: Dec. 18, 2007

As per other reviews, I used 7c.crispix, 4 c.cheerios, 4 c.pretzel twists and 4 c.nuts (a mountain mix of almonds, peanuts, raisins and smarties), with 2 full lbs. of choc. I melted the chocolate in the microwave at 1/2 power, stirring every minute. After mixing it all and turning it onto wax paper, I sprinkled it with red and green mini M&M's. It turned out awesome, and will make great gifts for neighbors and teachers in fancy clear bags with Christmas tags.

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DENA

Cooking Level: Expert

Home Town: Terrace, British Columbia, Canada

Living In: Okotoks, Alberta, Canada

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Reviewed: Dec. 15, 2007

This stuff is great. I only used 1 1/2 lb of white chocolate and that seemd to be plenty. I also used half m&m's and half reeces pieces (12 oz total). You can't loose with this recipe.

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stebra

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Reviewed: Dec. 15, 2007

AMAZING! It was so easy to put together and made a BIG bowl. I added extra chex and peanuts, as well as some red and green sprinkles to add color.

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AMYISAGODDESS

Cooking Level: Intermediate

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Reviewed: Dec. 14, 2007

Great and highly addictive! Thanks!

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breezermom

Cooking Level: Expert

Home Town: Birmingham, Alabama, USA

Living In: Gulf Breeze, Florida, USA

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Reviewed: Dec. 12, 2007

Delicious- it clumps together when hardening so make sure to have it layed out flat beforehand. Also, more pretzels next time to add to the salty-sweet combo!

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SYRIELLE

Cooking Level: Intermediate

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Reviewed: Dec. 12, 2007

What a wonderful snack mix for the holidays. Be sure there are many people to share it with, or you will just have to eat it all yourself, and that is not a good thing. I made it, and I used Golden Grahams instead of Chex. I was a stroke of genius. I also used mixed nuts and some Cherios. I avoided the M&M's, since it was already a sweet chocolatey thing.

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