Reviewed: Dec. 20, 2011

This was SOOOO good. I left out the nuts and put in crushed oreo cookies (about 20). Could have used a few less cookies and still would be good. I'm going to try mixing candy cane pieces in it too, and red hots for Valentine's. You can do anything you want with this. It was SOOO easy and EVERYBODY loved it. Took no time at all. This will be my go to candy recipe from now on.

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Reviewer:

cmsharifi

Reviewed: Dec. 18, 2011

I made multiple batches and definitely recommend not making it plain. On its own it is over-poweringly sweet. If you don't like nuts I made a batch with crunched up pretzels in it and that was a big hit.

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Reviewer:

sulli3

Cooking Level: Intermediate

Home Town: Salt Lake City, Utah, USA

Living In: Baton Rouge, Louisiana, USA

Reviewed: Dec. 17, 2011

Loved it! Trying to mix all the powdered sugar with the cream cheese is somewhat of a chore but overall a great recipe.

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Reviewer:

Lylagrace

Home Town: Lambertville, New Jersey, USA

Reviewed: Dec. 9, 2011

Way too sweet. Didn't get creamy at all.. Not sure what I did wrong... Followed the directions.

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Reviewer:

cmc8500

Reviewed: Jul. 10, 2011

this recipe is not good. it is MUCH to rich and tastes like sugary cream cheese. i love rich desserts, but couldn't eat this one. i served it at a baby shower and it didn't receive one good comment.

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3 users found this review helpful

Reviewer:

akilianamalia

Reviewed: Jul. 2, 2011

This recipe is easy and tastes pretty good.

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3 users found this review helpful

Reviewer:

kloverkallas

Reviewed: Dec. 21, 2010

I was really not sure about trying this recipe at first, but I had already tried the marshmellow cream recipe using white chocolate and didn't like it. So, after reading all the reviews I gave it a try and I Loved it!...I did make some adjustments. First, I made sure to mix my cream-cheese and vanilla until it was really smooth. Then I added my powdered sugar slowly, making sure to mix it well. I used white choco chips, 180z worked the best. I melted them down, until smooth and added to my creamcheese. I used my blender to mix. You have to work fast here, because it will start to set before you can get it in the pan. It was a huge hit with the family! Next, batch I'm going to add mint extract with my vanilla.....White Chocolate Mint fudge!!

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6 users found this review helpful

Reviewer:

mleslick5990

Reviewed: Dec. 15, 2010

This recipe is easy and fantastic! I omitted the pecans and added chopped pistachios & dried cranberries for a seasonal "look" and it got rave reviews! I'm sure the pecans would be wonderful as well.

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4 users found this review helpful

Reviewer:

amyst

Reviewed: Nov. 30, 2010

I have made many batches of this fudge and it is always a hit. I followed the hint of making sure my cream cheese was creamed before adding the powdered sugar, and I used 14 oz of white chocolate. I use 3/4 -1 cup of crushed Oreo's cookies to make this into cookies and cream fudge.

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7 users found this review helpful