Definitely a keeper. These chewy, fudgy decadent cookies are just what a chocoholic is looking for. I took them out of the oven at 8 minutes even though they seemed quite soft. After they'd cooled completely they were crispy around the edges and soft and chewy on the inside. I had rainbow coloured chips that I wanted to use up so substituted them for the white chocolate. The white chocolate would be nicer, though, and I'll definitely use it the next time, but will substitute chopped white chocolate for the chips. I like the way the white chocolate chunks spread a bit while the coolies are baking. Thanks for a delicious treat.
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Definitely a keeper. These chewy, fudgy decadent cookies are just what a chocoholic is...