Reviewed: May 20, 2013

Made these for my husband's birthday and he told me not to change a thing! Here's what I had done - used 3/4 c. each white sugar and brown sugar, 1/2 c. each white chocolate and butterscotch chips and no salt. Also used spelt flour due to family gluten issues, but would probably also be good with 1/2 white whole wheat flour.

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Tamara

Cooking Level: Expert

Reviewed: Feb. 19, 2013

Way too sweet for my taste. More like pudding than brownies.

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Ruth Haisma Young

Reviewed: Feb. 15, 2013

AWESOME!!!!! very easy and fun to make...

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sunshine7983

Cooking Level: Expert

Reviewed: Feb. 15, 2013

I made these for my boyfriend for valentine's day after he took me to dinner, AWESOME recipe! the dial on my oven isn't accurate sometimes, so I don't know if my oven was too low or if it should be cooked longer, I had to keep it in the oven for about 40 minutes, and it was still partly underdone. it still tasted great though! I folded an extra half cup of white chocolate chips into the batter because i didn't want to keep the leftovers in the bag, which made the brownies extra moist :)

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missbliss25

Reviewed: Jan. 22, 2013

Made this for a co worker for his birthday. Everyone really enjoyed these. Left a corner piece at home for my hubby as Blonde Brownies are one of his favorites. : ) Went together really quick too. A nice change of pace from the usual chocolate brownie. Would be really good with ice cream and a drizzle of carmel!! Yummy!!

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Iowa Cook

Reviewed: Sep. 1, 2012

Too sweet, and I feel like it was missing something. Maybe it needs a topping to cut the sweetness of the white chocolate.......

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doctorliz82

Cooking Level: Intermediate

Living In: Knoxville, Tennessee, USA

Reviewed: Jun. 24, 2012

Too buttery!

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ErikaRN

Reviewed: Jun. 21, 2012

Best when warm out of the oven.

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LisaMC2

Cooking Level: Intermediate

Reviewed: Jun. 5, 2012

really liked these

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Reviewed: May 20, 2012

I LOVE that it uses butter and not any of those UNhealthy oils most people think are healthy (except for coconut oil). Not that sugar is healthy, but if I'm going to eat it, at least I'm not adding to the degree of UNhealthy!

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