I know people dislike the ratings that the recipe wasn't followed exactly and I totally understand that. But I bake gluten free for my kids and I substituted the white flour in this recipe for the gluten free baking mix and some xanthan gum because that's what you do when using gf flours. Anyways this was a fantastic recipe, I can now add it to my list of regulars. I have no doubt the real thing tastes just as good. (Probably way better because generally non gluten free is always tastier!) so I give this five stars!
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I know people dislike the ratings that the recipe wasn't followed exactly and I totally...