Good chili. It seemed to be missing something though, and I'm not sure what it is. I cooked the meat on the stove, added the seasonings (including minced garlic to the ground turkey and some red pepper flakes) and then put everything in the crock pot for a few hours. I had to use Great Northern beans instead of the recommended white kidney or cannellini beans since the grocery store didn't have either one. I served it with Homesteader Cornbread, also from allrecipes.com.
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