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White Bean Fennel Soup

“Even when the garden is snow-covered, its bounty crops up in the steaming bowls Donna Quinn passes around her Salem, Wisconsin table. 'This filling soup is a favorite with our family and is often requested for company dinners,' she reports. A hint of fennel accents the flavor or this quick-to-fix bean soup...and spinach and tomatoes add color.”

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White Bean with Fennel Soup

Submitted by: Campbell's Kitchen

Hearty Mediterranean flavors are featured in this main-dish soup featuring Swanson® Vegetable Broth brimming with white kidney beans, sliced fennel, spinach, chopped onion, garlic and diced tomato.

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White Bean 'N' Barley Soup

Submitted by: Stephanie Land

'A friend of mine gave me this recipe, and it's delicious,' says Stephanie Land of Sudbury, Ontario.

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Vegetable Bean Barley Soup

Submitted by: Tina Dierking

This hearty soup is as filling as it is comforting. Full of zucchini, barley, tomatoes and carrots, it's one recipe that people always ask me for.

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Peasant Bean Soup

Submitted by: Bertha McClung

This is an extra-good hearty soup. I often serve it to my church circle of over 100 members. After dinner, I'm always asked for this special recipe.

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White Bean 'n' Ham Soup

Submitted by: Bissy Crosby

'White Bean 'n' Ham Soup, for example is a winner on all three levels,' she explains. 'It's economical quick and yummy!' Bissy notes that while canned beans make this hearty main dish a fast fix, you can say money by soaking and cooking dry beans instead.

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Kielbasa Bean Soup

Submitted by: Emily Chaney

I usually make double batch of this meaty vegetable soup and freeze some in serving-size containers. It makes a nice meal for busy days or unexpected guests. --Emily Chaney, Penobscot, Maine

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Corn and Bean Soup

Submitted by: Betty Andrzejewski

'For lunch or dinner on a chilly day, this fresh-tasting colorful vegetable soup really hits the spot,' comments Betty Andrzejewski of Chino, California.

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Red Bean 'N' Sausage Soup

Submitted by: Tami Christman

'We have many cold months in Idaho, and hearty soups served with hot rolls help warm us up,' writes Tami Christman from her home in Soda Springs. 'My mom got the recipe for this delicious soup--chock-full of kidney beans, apples and turkey sausage--at a country restaurant in Lima, Montana. Guests always ask for a copy.'

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Ham and Bean Soup

Submitted by: Taste of Home Test Kitchen

If you like ham and bean soup but don't want to spend hours in the kitchen, this tasty and timely version prepared by our Test Kitchen will leave you with a satisfied smile.

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Ham and Lima Bean Soup

Submitted by: Pam Feldstein

Pam Felstein trimmed down her hearty bean soup with savory results. The Owings Mills, Maryland cook suggests adding some instant potato flakes after the soup boils for a thicker version.