We loved this! I altered it a little according to some of the reviews I read, and others. I used a can of salsa verde instead of the tomatillos and added extra beans. I also used canned corn instead of fresh, and I also added fresh cilantro. I'm a wimp, but I didn't think this was too spicy, and my husband added some red pepper flakes to his for a little extra kick. I didn't think he would be too excited about a chicken chili, but he said multiple times that this was REALLY good chili. It's also pretty healthy, so I'm going to be making a big batch of it to use while I'm on a weight loss challenge this month.
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We loved this! I altered it a little according to some of the reviews I read, and others. I...