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White Barbeque Sauce

SUBMITTED BY: DOREENB

"A delicious, easy, basting sauce when grilling chicken or smoked turkey slices."
PREP TIME  5 Min
READY IN  5 Min
SERVINGS & SCALING
Original recipe yield: 12 servings
    
About  scaling  and  conversions

INGREDIENTS

  • 1/2 cup water
  • 1/2 cup butter, melted
  • 1 cup white vinegar
  • 1 tablespoon salt

DIRECTIONS

  1. Pour the water, butter, vinegar and salt into a jar and screw the lid on tight. Shake vigorously until well blended.
  2. Use on chicken or turkey when grilling. Baste every 15 minutes, until meat is cooked through.
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REVIEWS

MORE MEMBER REVIEWS
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2003 by Donnadeety
Had eaten chicken with this spray on several years ago and loved it. Today Labor Day we had a chicken barbeque and used this recipe the young children said Great Chicken everyone loved it . Donnadeety

13 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2003 by kwolff
It's like you're at the Fair Grounds again!!!!

11 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 27, 2004 by EDTAMMYERS2
A ++++++++++++++

8 users found this review helpful


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NUTRITION INFORMATION

Servings Per Recipe: 12

Amount Per Serving

Calories: 68

  • Total Fat: 7.7g
  • Cholesterol: 21mg
  • Sodium: 660mg
  • Total Carbs: 0g
  •     Dietary Fiber: 0g
  • Protein: 0.1g

VIEW DETAILED NUTRITION

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