Reviewed: Nov. 6, 2009

Delicious! Never thought of using O.J. before. Yum! I also added ginger and cinnamon, I like a lot of spice in my sweet potatoes. Also cut down on the amount of sugar called for. Really delicious, once you add the spices and reduce the sugar. Thanks!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Momof3

Cooking Level: Intermediate

Home Town: Layton, Utah, USA

Living In: Springville, Utah, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 2, 2009

These are amazing. My family has decided that this isthe ONLY way they will eat sweet potato anymore. I followed the recipe to a T, except doubled. They were delicious. A little sweet, but not too bad.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Jessica

Cooking Level: Expert

Living In: Warsaw, New York, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 6, 2009

This was a big hit at my church home coming lunch.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Inez

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 12, 2009

My family loved this version of sweet potato casserole. Not as sweet as some candied yams. I added a dash of cinnamon too. I put the potatoes into individual oven proof bowls which went over well.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Christine J

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Feb. 3, 2009

Really didn't care for this at all. Maybe I just don't like sweet potatoes? I don't even know. And my marshmallows were crispy too.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

lisaxmarie19

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 28, 2009

I am not a sweet potato fan, but I made this for my family who loves sweet potatoes at Thanksgiving and it was a major hit. I even liked them... and like I said.. I don't generally like sweet potatoes. This is definitely on the traditional Thanksgiving meal menu!!!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

kj421

Cooking Level: Expert

Home Town: Port Hueneme, California, USA

Living In: San Diego, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 11, 2009

This recipe was great and I thought that the marhmellows were a great finishing *touch*!!! the family loved it and even the people that have never liked sweet potato wanted thirds. It was excellent!!=)

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

hot!!chocolate

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 9, 2008

This was a hit at Thanksgiving dinner! Everyone had some and we finished all of it. Thanks!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Maureen

Cooking Level: Intermediate

Living In: Philadelphia, Pennsylvania, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 6, 2008

I really enjoyed this version of a classic! We had it with our Thanksgiving dinner.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Sheila McDonough

Cooking Level: Beginning

Home Town: Hanover, Massachusetts, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 3, 2008

Very good and family loved it. My sweet potato casseroles never come out like my Mother's or mother-in-law's, but this one worked for me!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

REVNELL

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 1, 2008

Everyone loved it!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Trisha

Cooking Level: Intermediate

Living In: Las Vegas, Nevada, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 28, 2008

Nice easy recipe; great that you can make it in advance! Instead of marshmallows we used the pecan topping from the 'eggless sweet potato casserole' recipe and it was loved by my family. My aunt insisted I show her how to make it. :)

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

SNOWSCULPTURE

Cooking Level: Beginning

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 27, 2008

This recipe is wonderful! I made this for Thanksgiving and it was a big hit, with my family and my husbands! I doubled the recipe, stuck one in the fridge to take to the in-laws and brought the other over to my family. When we arrived at my in-laws, I just popped it in the oven for about 10 minutes without the marshmallows to warm it up, then added the mallows and cooked until they were golden. The only alteration I made was adding pecans. I did half marshmallows and half pecans on the one for my family, however, I layered the marshmallows on top of the peacans on the other. I preferred the latter, and found that my family would have preferred it that way as well. A delicious holiday dish either way!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

GriffsMom

Cooking Level: Beginning

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 27, 2008

good recipe, cut down a little with the orange juice

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

meincj14

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 23, 2008

This recipe was very easy to follow and turned out perfectly. These potatoes can be made ahead of time, frozen, and baked on the day you need it, adding the marshmallows at the last few minutes. Very good! I don't even like sweet potatoes and thought they were good.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

heather d

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 18, 2008

We made this last year for Thanksgiving and it was really good. Only warning I would give is that each dish makes way too much for one person.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

ROOFDOG

Cooking Level: Intermediate

Home Town: Franklin, North Carolina, USA

Living In: Annapolis, Maryland, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 14, 2008

I made this for Thanksgiving two years ago and I've been making it since and will continue to make it.

Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

BrownEyes

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 12, 2008

I love this! My husband adds a sugary crust to the top and its perfect!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

CHELLE

Cooking Level: Expert

Home Town: Dallas, Texas, USA

Living In: Richardson, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 6, 2008

Delicious! My family loves it!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Michelle C.

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 21, 2008

This is an easy recipe. My kids enjoyed it. I did't use marshmallows. But i did use can sweet potato for a time saver.

Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

MRSHANOVER

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Whipped Sweet Potato Casserole

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

My Recipe Box (0)

Something worth saving?

Most Popular Blogs

Recently Viewed Recipes

Top Searches

Email or User Name	Password (forgot?)

Remember me? Join for FREE!