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Whipped Garlic

By: POMPIER850  
"Deceptively simple recipe for Lebanese-style whipped garlic. Intense and delicious, with an infinite number of applications -- it's lovely spread on plain pita bread or used a dip for veggies."

Rating: This weblink has been rated 11 times with an average star rating of 3.5 Read Reviews (10)

Rate/Review | 479 people have saved this

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 3 cups peeled garlic cloves
  • 1/2 cup olive oil
  • 3 tablespoons salt, or to taste

Directions

  1. In a food processor, process garlic cloves and salt together until smooth. Add olive oil in small amounts, processing in short bursts until well combined.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 130 | Total Fat: 9.2g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2006 by SPELTRONG 
I make this all the time, with one KEY difference. I roast the garlic first. It's easy.. ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 15, 2008 by luv2cook 
I agree with another reviewer, roasting the garlic makes it mellow. I could not imagine eating... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2005 by MRSBLUE1 
All I have to say is "WOW!" I love it! and it's so easy to make. Of course, my children... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 20, 2009 by Elianza 
Am Lebanese and was really surprised when I saw that recipe posted here... the secret... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2006 by akdebs 
I was hoping this was like the branded Lebanese Breeze whipped garlic... maybe I did something... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 17, 2006 by BEADED66 
I did not enjoy this! Way too salty and so hot I almost burned the inside of my mouth. I was... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 30, 2008 by ds 
This was aweful! I wasted 9 heads of perfectly roasted garlic! It was SO salty I think I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 17, 2007 by LINDA MCLEAN 
OH wow, this little recipe is so up my alley!! My grandmother used to make this for me all the... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2009 by Kayjay 
I can hardly begin to describe this. The salt was overwhelming and the garlic nearly burned a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 18, 2007 by DaraFG 
I cut the recipe by a third and still ended up with plenty. I couldn't imagine using up a... MORE

 
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